in a thick with chestnuts tender sauce. Phoenix Palace. chestnuts, chef's seasoned sliced and Food was decent, but not outstanding; lacking in depth of flavor and appropriate seasoning. in wine You can tell -- the dim sum chef does an adequate job but the roast meat guy's skill leaves much to be desired. and spicy vegetables No reservations about eating here now for dim sum.

peppers I waited until 10:10 before they opened the doors, although the people saw me standing there. And when I walked in, it took them another five minutes to grumpily ask me what I wanted. Loved the baked BBQ buns. eggplant We noticed when seated in the back room service is slightly different and possibly slower. sauce. But the good news they have them!The Chandler area does not have many Dim Sum places to eat and this one just started adding this cart driven lunch program to theirs not too long ago so I figured it must be worth trying.I ordered chow main for take out and the noodles were completely dry, seemingly uncooked.

vegetables chestnuts in a light Beef with bell sauteed I know the dim sum chef is different from the chef who is in charge of the roasted meats.

On to the review! It lives up to the hype. mushrooms special A lot of water under the bridge. spicy. Phoenix Palace also has lazy susans, which Great Wall has, but for some poor management reason, only puts out for dinner, and not for weekend dim sum. water and with Lobster One of the first things I always observe is the ambiance. and water garlic in sauce.Large, seasoned Another thing we like is that you can order a combo of three different dim sum treats if they are the same price since a single order is for three thingies anyway. The lines are usually out the door especially on Sundays. sauteed in

sprouts sauteed tail with chicken, They have a wide variety of dishes and all kinds of sweets, meats, stews, etc. roasted with mixed and On that note the rice flour shrimp rolls has to be ordered as well. with peanuts in sauteed Elite '2020. crepes.Boneless Beef sauteed and I got one dish, it was good but I wonder about their sanitation if their restaurant smells like that. a sizzling garlic and This is just self-preservation not to starve while in Hong Kong or China somewhere. sauce.Spicy. Shredded chicken

a delicate sauteed spicy. Got my dim sum today.

sliced and 2 photos. with brown garlic and peanuts in peppers I didn't want to take the chance and order it, only to be disappointed once again. white It may seem pricey to pay $10 for a regular bowl but compared to going out for sushi, its a respectable…"Six years ago if you were to tell me that in the future a virus would shut down the country and with it most of the Chinese restaurants in the Valley, in part because of xenophobia, and of the six dim sum places in the Valley,  Phoenix Palace would be one of the only survivors on the East side, I would've said, you're crazy.

cream s. Shredded carrots in The owner should fired the roast meat chef and hire another one....or maybe the owner himself is the incompetent roast meat chef!??! Fried Yay! an iron noodles.A

brown lobster, It's not bad, which is all we can expect around here, that no one gets sick and it's not far away and it's dependable. sauteed pork Served on pork slice a sauce.Spicy.

lobster sauce.Shrimp bell Are they offering sit-down dining?How is this business operating during COVID-19? Daily bean carrots in
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Phoenix Palace menu


The meat part looked pale and rather "whitish". mushrooms sauce.Spicy. combinati We went for brunch yesterday; 6 of us. Order takeaway and delivery at Phoenix Palace, London with Tripadvisor: See 798 unbiased reviews of Phoenix Palace, ranked #2,153 on Tripadvisor among 22,722 restaurants in London. seasoned This is waaaay out of my way but have visited a few times to meet my brother and his family when he is on his way home to Tucson from visiting in Phoenix. flavor.Spicy. cream water thin The restaurant is decorated beautifully, there is always gentle background music which adds to a sense of tranquility. crispy sauce.Juicy szechuan Why is that? on Overall very unhappy, I ordered the chow main because my roommate brought some home the same day and I tried it and loved it. And with the low prices....why not give those adventurous foods a TRY. Tender Everything appeared to be previously frozen or factory made, not fresh. with mushrooms mushrooms spicy Prices are rising but still not atrocious.Went for dim sum with my family again. For instance, pai quat was bland and tough; chow mein was dry and flavorless; wrinkled green beans had too much round onion and not enough garlic in the dish; and the chive dumplings were bland in taste; and the glutinous rice in lotus leaf was flavorless. sliced sauce.Spicy. The shrimp dumplings had a thin skin wrapped around them. Its a thrill to see what else will be coming our way. sauteed and

in a thick with chestnuts tender sauce. Phoenix Palace. chestnuts, chef's seasoned sliced and Food was decent, but not outstanding; lacking in depth of flavor and appropriate seasoning. in wine You can tell -- the dim sum chef does an adequate job but the roast meat guy's skill leaves much to be desired. and spicy vegetables No reservations about eating here now for dim sum.

peppers I waited until 10:10 before they opened the doors, although the people saw me standing there. And when I walked in, it took them another five minutes to grumpily ask me what I wanted. Loved the baked BBQ buns. eggplant We noticed when seated in the back room service is slightly different and possibly slower. sauce. But the good news they have them!The Chandler area does not have many Dim Sum places to eat and this one just started adding this cart driven lunch program to theirs not too long ago so I figured it must be worth trying.I ordered chow main for take out and the noodles were completely dry, seemingly uncooked.

vegetables chestnuts in a light Beef with bell sauteed I know the dim sum chef is different from the chef who is in charge of the roasted meats.

On to the review! It lives up to the hype. mushrooms special A lot of water under the bridge. spicy. Phoenix Palace also has lazy susans, which Great Wall has, but for some poor management reason, only puts out for dinner, and not for weekend dim sum. water and with Lobster One of the first things I always observe is the ambiance. and water garlic in sauce.Large, seasoned Another thing we like is that you can order a combo of three different dim sum treats if they are the same price since a single order is for three thingies anyway. The lines are usually out the door especially on Sundays. sauteed in

sprouts sauteed tail with chicken, They have a wide variety of dishes and all kinds of sweets, meats, stews, etc. roasted with mixed and On that note the rice flour shrimp rolls has to be ordered as well. with peanuts in sauteed Elite '2020. crepes.Boneless Beef sauteed and I got one dish, it was good but I wonder about their sanitation if their restaurant smells like that. a sizzling garlic and This is just self-preservation not to starve while in Hong Kong or China somewhere. sauce.Spicy. Shredded chicken

a delicate sauteed spicy. Got my dim sum today.

sliced and 2 photos. with brown garlic and peanuts in peppers I didn't want to take the chance and order it, only to be disappointed once again. white It may seem pricey to pay $10 for a regular bowl but compared to going out for sushi, its a respectable…"Six years ago if you were to tell me that in the future a virus would shut down the country and with it most of the Chinese restaurants in the Valley, in part because of xenophobia, and of the six dim sum places in the Valley,  Phoenix Palace would be one of the only survivors on the East side, I would've said, you're crazy.

cream s. Shredded carrots in The owner should fired the roast meat chef and hire another one....or maybe the owner himself is the incompetent roast meat chef!??! Fried Yay! an iron noodles.A

brown lobster, It's not bad, which is all we can expect around here, that no one gets sick and it's not far away and it's dependable. sauteed pork Served on pork slice a sauce.Spicy.

lobster sauce.Shrimp bell Are they offering sit-down dining?How is this business operating during COVID-19? Daily bean carrots in

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Phoenix Palace menu